Treat that special Mother to our Mothers Day Brunch at Oak Tree Inn on Sunday, May 13th,  from 10:00am-2:00pm.

With our beautiful backdrop of the first tee, our friendly serving staff and Chef Johns amazing Northwest Cuisine, let us help make this a memorable Mothers day for you!

Featuring:

Hot Dishes

Cream Cheese Blintzes with warm Blueberry Sauce

Farm Fresh Scrambled Eggs

Maple Link Sausages

Atlantic Salmon with Dill Cream Sauce

Eggs Benidict

From The Carving Station

Certified Angus Brand Prime Rib

Honey Glazed Spiral Ham

Salads

Caesar Saslad with Garlic Croutons, Shaved Parmesan Cheese and House Caesar Dressing

Orange ginger Penne Pasta Salad with Julienne Vegetables

Fresh Fruit, Sweets and Pastries

Extream Fresh Fruit with Strawberries, Assorted Melons, Grapes, Kiwi and Pineapple

Crossants, Pastries, Mango Buttercream Cake and new Oreleans Style Bread Pudding with Warm Whiskey Sauce

ADULTS $18.95      KIDS $8.95

COME JOIN CHEF JOHN SIMMONS!

Call for your Reservation TODAY!  (503) 378-7550